Served with watercress, roasted garlic Portobello mushroom, onion rings, grilled tomato & triple cooked chips.
Steak Sauce • £3.50
Brandy Peppercorn • Diane • Bernaise • Red Wine & Mushroom • Chimichurri
Served with triple-cooked chips and garden peas.
8oz Aberdeen Angus beef with bacon, stilton and sauteed mushrooms.
8oz Aberdeen Angus beef with cheese.
8oz Aberdeen Angus beef with chorizo, garlic aioli and queso.
8oz Aberdeen Angus beef with mozzarella, bbq sa.uce and bacon.
Lamb burger with minted yoghurt, watercress, and chilli oil.
Panko crumbed chicken burger with mozzarella, garlic mayo and bacon.
Mixed vegetables, coriander, chilli, lemon grass and lime leaf- with chilli mayo (can be served suitable for Vegans)
DOUBLE UP ANY PATTY FOR AN ADDITIONAL £5.00
All of our desserts are homemade & served with a choice of vanilla bean ice cream, custard or pouring cream.
All served with creamy mashed potato, beef dripping roast potatoes, honey glazed roast carrot, mashed swede, seasonal greens & a homemade Yorkshire pudding.
Brandy Peppercorn, Diane, Bernaise, Red Wine and Mushroom or Chimichurri
All of our desserts are homemade & served with a choice of vanilla bean ice cream, custard or pouring cream
Add a fruit shoot or fresh fruit juice for £1
All served with skinny fries & watercress.
CRISPY SWEET CHILLI CHICKEN
HOT ROAST MEAT OF THE DAY
FISH FINGERS, GEM LETTUCE, MUSHY PEAS & TARTAR SAUCE
POSH PRAWN SARNIE
Served on a choice of bloomer bread or poppy seeded knot bun.
Upgrade to triple-cooked chips for £1.50 extra.
CLASSIC CLUB SANDWICH £13.50
‘Double decker’ Sandwich with grilled chicken breast, egg, bacon, lettuce and tomato served on white bloomer bread with skinny fries.
Also available as larger main meals.
MINCE & DUMPLINGS £10.95 / £13.95
Served with creamy mashed potato & tender stem broccoli.
NORTHUMBRIAN SAUSAGE AND MASH £10.50 / £13.95
Pork and leek sausages with creamy mashed potato, yorkshire pudding, crispy red onions & a rich red wine & Dijon mustard gravy.
WHOLETAIL SCAMPI, CHIPS & GARDEN PEAS £9.95 / £13.95
Served with tartar sauce.
GAMMON STEAK, FRIED EGG, PINEAPPLE & CHIPS £10.95 / £14.95
Served with triple-cooked chips & garden peas.
TAGLIATELLE ALFREDO £8.50 / £10.50
(Add chicken or prawns for an additional £3.50)
White Wines are numbered from 1 – 9
(1 being the driest, through to 9 being the sweetest)
Red Wines are listed from A – E
(A being the lightest, through to E being the most powerful and full bodied)
All of our wines are available in 125ml
Selection of sandwiches on poppy knot buns & sliced bread
(Cheese savoury, ham hock and onion marmalade, egg mayo and watercress)
Crudités with dips
Crisps
Potato salad
A selection of green salads
Selection of sandwiches on poppy knot buns & sliced bread
(Cheese savoury, ham hock and onion marmalade, egg mayo and watercress)
Crudités with dips
Chicken goujons
Fish goujons
Fries
Potato salad
A selection of green salads
Selection of sandwiches on poppy knot buns & sliced bread
(Cheese savoury, ham hock & onion marmalade, egg mayo & watercress)
Crudités with dips
Chicken goujons
Fish goujons
Antipasti platters
(Selection of cold sliced traditional British & cured Italian meats, olives & house pickles, bloomer bread, butter & olive oil, selection of local cheeses & biscuits, grapes, strawberries, apple & celery)
Fries
Potato salad
A selection of green salads